PARAGRAPH ONE:
1. |
the United Nations list |
a. |
to be on the list |
2. |
UNESCO's cultural |
b. |
of world cuisines |
3. |
Mexican and Turkish food already |
c. |
ingredients |
4. |
'Washoku' is very |
d. |
heritage |
5. |
Japan's government wants all its food |
e. |
art |
6. |
not just famous |
f. |
have this |
7. |
it's like |
g. |
dishes |
8. |
It also uses special |
h. |
varied |
MY e-BOOK
PARAGRAPH TWO:
1. |
'Washoku' is |
a. |
communities together |
2. |
has a good |
b. |
festivals |
3. |
why Japanese people |
c. |
balance |
4. |
meals bring families and |
d. |
planting events |
5. |
ceremonies for |
e. |
very healthy |
6. |
rice- |
f. |
for nature |
7. |
harvest |
g. |
live for so long |
8. |
linked to a respect |
h. |
the four seasons |
Japanese food ('Washoku') (1) ___________________ United Nations list (2) ___________________. It will get UNESCO's cultural heritage status. French, Mediterranean, Mexican and Turkish food (3) ___________________. 'Washoku' is very varied. It includes sushi, ramen noodles, tempura and sukiyaki. Japan's government (4) ___________________ to be on the list, not just famous dishes. (5) ___________________ special because it's like art. It also uses (6) ___________________.
'Washoku' is very healthy and (7) ___________________. This is why Japanese people (8) ___________________ and are usually slim. Special (9) ___________________ and communities together in Japan. Food (10) ___________________ ceremonies for the four seasons. New Year's Day, rice-planting events and (11) ___________________ have different food. Food helps Japanese people keep their culture. 'Washoku' is also (12) ___________________ for nature.
Japanesefood('Washoku')willsoonbeontheUnitedNationslistofwor
ldcuisines.ItwillgetUNESCO'sculturalheritagestatus.French,Medit
erranean,MexicanandTurkishfoodalreadyhavethis.'Washoku'isve
ryvaried.Itincludessushi,ramennoodles,tempuraandsukiyaki.Jap
an'sgovernmentwantsallitsfoodtobeonthelist,notjustfamousdishe
s.Itsaiditsfoodisspecialbecauseit'slikeart.Italsousesspecialingredi
ents.'Washoku'isveryhealthyandhasagoodbalance.ThisiswhyJapa
nesepeopleliveforsolongandareusuallyslim.Specialmealsbringfa
miliesandcommunitiestogetherinJapan.Foodispartofmanyceremo
niesforthefourseasons.NewYear'sDay,rice-plantingeventsandh
arvestfestivalsallhavedifferentfood.FoodhelpsJapanesepeopleke
eptheirculture.'Washoku'isalsolinkedtoarespectfornature.
Student A: Do not show these to your speaking partner(s).
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h) |
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Student B: Do not show these to your speaking partner(s).
a) |
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b) |
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d) |
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e) |
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h) |
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Write about Japanese food for 10 minutes. Comment on your partner's paper.
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