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French restaurants and eateries will soon to put a new logo on menus to customers whether or not their food is home-made. France's government has up with a simple sign so that both French people and tourists will have a better idea of what they are . Restaurants could start the sign from July the 15th and it will be compulsory for eateries from January. The move after complaints about the quality of food served in French restaurants. Many customers top-quality food when dining in France. The country , after all, supposed to be the home of fine dining and gastronomic delights. French cuisine world famous for its rich history, taste and presentation.

The new symbol is an attempt by the French government to the quality of restaurant food and tourism. A spokesperson said: "French gastronomy 13.5 per cent of foreign tourists' expenses. It is undeniable that if we value to the quality of our restaurants, it will have an on tourism." He added that the government to, "reign in the amount of processed foods used and France's high gastronomical standing." A poll last year found that only around half of restaurant meals were from scratch on the premises. The French Union of Hotel Skills and Industries believe that around 85 per cent of restaurants secretly frozen or vacuum-packed food.