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A restaurant in the city of Modena, Italy, has been as the best restaurant in the world. The restaurant Osteria Francescana was number one at the World's 50 Best Restaurants awards ceremony in New York. The ceremony like the Oscars of the food world. Italian food is worldwide, but surprisingly, this is the first time an Italian eatery has the annual prize. The Osteria Francescana second in 2015 and third in 2013 and 2014. The chef and owner of the Osteria Francescana is Mr Massimo Bottura. He very emotional on stage when he the award. He said: "I want to everyone because it has been so hard. Our job all about art…in the kitchen."

Winning the award has good for business. The Osteria Francescana is fully until November. Anyone who wants to eat there must a reservation six months in advance. Customers will now to Italy just to eat at Mr Bottura's restaurant. The competition judges Bottura the award for his creative and original food and traditional ingredients. In particular, Bottura amazing shapes with cheese and creates, "forms and textures most diners will never have previously ." One of his best-known dishes is a dessert , "Oops, I Dropped the Lemon Tart". This is a pastry that the chef from half a metre and on the plate.

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