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Plant-based milks have been in popularity for the past decade. This is because more people are to vegan diets and foods that are more sustainably produced. A recent cause of people switching from dairy to plant-based alternatives the global rise in the prices of foodstuffs. This has been by Moscow's invasion of Ukraine. This has the costs of fertilizer and feed for cows. Many countries in Europe and Asia on Russia for over 50 per cent of their fertilizer supply. In addition, the supply of Ukrainian corn to feed cows has almost up. The UK's National Farming Union has fertilizer prices have fourfold and animal feed by 70 per cent.

The global plant-based milk market is to more than in the next ten years. Experts have a rise to $53 billion in 2028 from $22 billion in 2021. Consumers now a dizzying array of plant-based milk options. Supermarket shelves are with milk made from soy, almonds, coconuts, cashews, oats and more. In February, the world's first potato milk was . It is from a Swedish milk brand called Dug and is as being "deliciously creamy". Dug is as, "the most sustainable plant-based dairy alternative on the market". The dairy milk industry is its product. It is people that dairy milk is rich in calcium, protein and vitamin D.

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