Ramen is more and more popular around the world. It a noodle dish of Chinese-style wheat noodles in a rich broth. Common flavours are soy sauce and miso, and common toppings sliced pork, dried seaweed, bamboo shoots and spring onions. A restaurant in Taiwan has a new ingredient – a crocodile foot. The Witch Cat Kwai restaurant in Yunlin has its dish "thick witch crocodile ramen". Photos of the ramen have viral on social media. Internet users are it "Godzilla ramen". The restaurant's owner told CNN Travel that the ramen is very popular. There is a long waiting list to at the restaurant. It is fully until the end of August.
The Godzilla ramen is not cheap. One bowl about $50. The chef said the soup and the crocodile foot about three hours to cook. He just 10 feet a day. The chef 40 types of fresh ingredients. First, he the foot and rubs it with alcohol. Then, he it with a variety of spices. Finally, he the foot in the ramen broth for two hours. The owner said some customers were "afraid" to the dish. However, many others really want to try it. The chef said: "A lot of customers say crocodile meat like chicken, but it is more springy, soft and elastic than chicken." In Taiwan, it is legal to and eat crocodiles that are not protected species.