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Tokyo's world- atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading Tsukiji fish market has closed after 83 years of atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading. It shut permanently at atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading on Saturday, bringing an end to its long atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading of trading in all kinds of fish. The market is being moved to a new atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading in the Toyosu area of Tokyo. The new market will start operating on Thursday. City planners in Tokyo made the atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading to close the market at Tsukiji because they wanted to build a atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading lot for the Tokyo Olympics and Paralympics, which will take place in 2020. Market atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading at Tsukiji were sad on Saturday as they atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading shut up shop. One seafood auctioneer, Hisao Ishii, said: "I'm almost crying. Today is a sad day of atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading."

Tsukiji fish market was known as the " atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading of Japan". Britain's Financial Times newspaper described atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading important the market was. It wrote: "Tsukiji is a symbol of the atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading food trade, the home of Japanese atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading, and is one of Tokyo's most popular tourist atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading." It added that the atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading at Tsukiji showed, "an older Tokyo that is gradually disappearing in favor of atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading high-rise towers". Nearly 500 types of seafood were sold at the market. The most famous atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading sold there was bluefin tuna. One bluefin sold for a atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading $1.7million in 2013. Hiroyasu Ito, chairman of the Tsukiji Market Association, said: "Everyone was pouring their heart and soul into their trade until the very atmosphereattractionscuisinedecisionendfamousfinallyglitteringglobalgoodbyeshistoryhowkitchennoonparkingproductrecordsitetraderstrading".