Gap Fill - Plant-based Milk - Level 6

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Paragraph 2

The global plant-based milk market is projected to than double in the ten years. Experts have forecast a to $53 billion in 2028 from $22 billion in 2021. Consumers now have a dizzying of plant-based milk options. Supermarket shelves are stocked with milk made from soy, almonds, coconuts, , oats and more. In February, the world's first potato milk was launched. It is from a Swedish milk called Dug and is described as being "deliciously ". Dug is advertised as, "the most plant-based dairy alternative on the market". The dairy milk is defending its product. It is reminding people that dairy milk is in calcium, protein and vitamin D.

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