Gap Fill - Paragraph One


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Paragraph 1

A sushi in Japan has come up with a idea to help its business. It is using bodybuilders to deliver sushi to people's homes and . The restaurant is located in Japan and is owned by 41-year-old Masanori Sugiura. He is the third-generation of the 60-year-old Imazushi restaurant. As well as being a sushi , Mr Sugiura is a bodybuilder. He ranked in a world bodybuilding championship earlier this year. He wanted to increase in his restaurant after the number of customers dropped because of coronavirus. Sugiura called his "Delivery Macho". Customers need to order a of 7,000 yen ($66) of sushi to get their food delivered by a bodybuilder.

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