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The baguette is
to the hearts of French people. France's
once described it as being "250 grams of magic and
". La Poste called the baguette, "the bread of our
lives, the
of our gastronomy, the jewel of our culture". It explained the baguette's
, saying: "It is the
of a [delicious] sensory experience. On view, it seduces with its golden
….Fresh from the oven, its toasted scent whets the
." The baguette was given UNESCO heritage status in 2022. La Poste called the bread, "an ambassador of the bakery
".
